STORY OF Chef William Chu 

Distinguished by his training in tradition Chinese cooking and over 30 years of culinary experience, Chef William Chu brings you fresh and, authentic flavors of Chinese food.

Our mission at Bamboo House is to bring you fresh Chinese food with no MSG, less salt, no artificial flavor, no canned foods and no preservatives. We use fresh ingredients carefully selected and prepared each day for our dishes.


"When you drink the water, remember the spring"

Yin Shui Si Yuan